Tuk Tuk Thai Campbell Menu

10. Fresh Summer Rolls (2)

(gluten free, vegan, tofu, peanut) green leaf, carrots and cucumbers, wrapped in rice paper and mint served with Thai peanut sauce

11. Fish Cake (4)

Homemade fish paste, curry paste, green beans, and basil Served with homemade sweet cocumber sauce, (Peanut in dipping sauce), (GF)

12. Hoy Joh (5)

(gluten free, shellfish) pork, shrimp, crab meat, water chestnut wrapped in bean-curd skin then fried to golden brown with home-made sweet & sour sauce

13. Coco Fries Sweet Potato

(gluten free, vegan, peanut, soy free) battered with rice flour, sesame, coconut with dipping sauce

15. Chicken Wings

(gluten free, soy free) lightly battered in rice flour with homemade curry paste and coconut milk

16. Chive Cake

Pan fried garlic chives with glutinous rice flour tapioca flour, served with sweet black soy. (Vegan)

20. Som Tum Thai

(gluten free, vegan, fish sauce, peanut, soy free) green papaya salad with green beans, peanuts, tomatoes, carrots and fresh lime dressing

22. Larb

(gluten free, fish sauce, soy free, shellfish) minced pork, red onion, green onions, roasted rice powder and mint leaves tossed in spicy lime dressing

23. Yum Kor Moo Yang

(gluten free, fish sauce, shellfish) grilled pork, green onions, red onions, roasted rice powder and mint leaves tossed in spicy lime dressing

30. Tom Kha Gai

Sour lemongrass coconut soup w/chicken, mushrooms, galanga roots, kaffir lime leaves, red onions, tomatoes, and cilantro (Gluten Free) (Tofu) (Vegan)

31. Tom Yum Gai

(gluten free, tofu, shellfish) mildly spicy and sour lemongrass soup with chicken, galanga roots, kaffir lime leaves, mushrooms, red onion, tomatoes, cilantro and culantro

32. Tom Yum Goong

(gluten free, tofu, dairy, shellfish) mildly spicy and sour lemongrass soup with shrimp, galanga roots, kaffir lime leaves, mushrooms, red onion, tomatoes, cilantro, culantro & evaporated milk

33. Pumpkin Curry with Rice

(gluten free, tofu, vegan, soy free) homemade red curry with Thai pumpkin, coconut milk, bell peppers and Thai basil

34. Jungle Curry with Rice

(gluten free, tofu, vegan, shellfish) homemade red curry with minced chicken, holy basil, Thai eggplant bell peppers and green beans (no coconut milk)

35. Khao Soi Chicken

(tofu, shellfish) this typical Northern Thai influenced dish is served with egg noodles, in a curry base with a touch of coconut cream, chicken garnished red onion, lime and pickled vegetables

36. Panang Curry with Rice

(gluten free, tofu, vegan) served with boneless chicken, coconut milk, bell peppers, panang curry paste, kaffir lime leaves

37. Green Curry with Rice

(gluten free, tofu, vegan) served with homemade green curry paste, coconut milk, bell peppers, eggplant and basil

40. Ping Chicken (4)

(gluten free, tofu, vegan) grilled marinated chicken or pork skewer marinated in evaporated milk

41. Kor Mu Yaang

Char-grilled pork w/ smoked chili and medium spicy tamarind sauce on the side. (Gluten Free) (Shellfish)

50. Spicy Green Beans

(gluten free, tofu, fish sauce, shellfish) with crispy pork belly. Pork belly stir fried with home-made red curry paste with bell peppers

51. Chinese Broccoli

(gluten free, vegan, shellfish) with crispy pork belly. Pork belly stir fried with Chinese broccoli, garlic and chili

53. Spicy Eggplant

Stir-fried purple eggplant, beef, garlic, chili, basil, and bell pepper. (Gluten Free) (Tofu) (Vegan) (Fish Sauce) (Shellfish)

54. Spicy Crispy Chicken Basil

(gluten free, fish sauce, tofu, shellfish) lightly battered in rice flour and deep fried then stir fried in our special sauce, carrot, bell peppers and Thai basil

60. Pad Thai Street Style

(gluten free, tofu, vegan, peanut, shellfish) stir fried rice noodle with shrimp, tofu, bean sprouts, peanuts, egg, sweet radish, culantro and chives in tamarind palm sugar sauce

61. Pad See Ew

(gluten free, tofu, vegan, shellfish) stir fried chicken with wide rice noodles, egg and Chinese broccoli

62. Pad Kee Mao

(gluten free, tofu, vegan, shellfish) beef shoulder tender stir fried with wide rice noodles, bean sprouts, egg, bell peppers, fresh chili, and Thai basil

63. Holy Basil

(gluten free, tofu, vegan, shellfish) stir fried minced chicken with garlic chili, fresh holy basil and fried egg served over premium jasmine rice

64. Khao Pad Pu

(gluten free, tofu, vegan, shellfish) blue crab meat fried rice with egg, red onion, garlic, tomatoes and Chinese broccoli

65. Crab Noodle

(gluten free, shellfish) stir fried rice noodle with blue crab meat, bean sprouts, egg, chives, garlic and chili

67. Khao Pad Kun Cheang

Fried rice w/ Sweet Thai park sausage, egg, garlic. and Chinese broccoli Served with fish sauce (Gluten Free) (Tofu) (Vegan) (Shellfish) (Fish Sauce on the side)

Thai Ice Tea

Free refill, dine in only

Thai Iced Coffee

Free refill, dine in only

Unsweet Thai Ice Tea

Free refill, dine in only

Calamari

Lightly battered calamari with seasoning on top and green onions. Served with home-made sweet & sour sauce.

1. Strawberry Passion Fruit Lemonade

No Refill

2. Dragon Fruit Refresher

No Refill

3. Strawberry Mint Lemonade

No Refill

1. Pork & Rice

Fried marinated pork and garlic topped with green onion, fried garlic and steamed Chinese broccoli and carrot, served with tamarind sauce on the side and jasmine rice. (Gluten Free) (Shell Fish)

2. Pad Mee Leung

(vegan, tofu, shellfish) stir fried with chicken, yaki noodle, Chinese broccoli, red onion, bell pepper, egg and garlic

3. Bamboo Chicken

Stir-fried chicken with egg, garlic, chili, bamboo, bell peppers, and basil. (Gluten Free) (Vegan) (Shell Fish)

4. Holy Basil Fried Rice

(gluten free, tofu, vegan, shellfish) beef fried rice with chili, bell peppers, green onions, holy basil and fried egg

5. Garlic Chicken with Rice

(gluten free, tofu, vegan, shellfish) stir fried chicken in garlic sauce with rice

Fried Banana with Ice Cream

(peanut, dairy) peanut on top

Sticky Rice

(Gluten Free) (Vegan)